• The Perfect Guide to the highways and byways of Ontario and the city and country treasures you’ll find along the way. Unique and out-of-the-way gift shops, antiques, country inns, bed & breakfasts, restaurants and tea rooms, live theatre, artist tours, town events, craft shows and festivals . . . and so much more!
St. George - Click here for Google Map

St. George was originally called Bauslaugh Mills in honour of John Bauslaugh, an early settler who had a sawmill east of the Station Road. In 1833 the first post office was established, on the corner where the trade and tourism office is located. The village was then named after George Stanton, the first Postmaster. In 1852, St. George became an important railway centre with the Great Western Railway, which originally bypassed Brantford. By the 1860's, there were several businesses - a livery stable, shoe shop, bake shop, bank and butcher shop. This block burned in 1897 and was never rebuilt. In 1891, the Howell block was built (now the Community Hall). This block housed a number of businesses - a grocery store and hardware, and a drug store. The upstairs contained a dressmaking shop, lodge rooms, a dentist office and office for the printing of St. George's newspaper "The Sentinel". Other businesses were then established on Main Street - grocery stores, an undertaking business, a hotel, library, barbershop and harness shop.

Take some time today to stroll the historical main street of this quaint village!
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FishingLearn to Fish Responsibly

Warm weather has arrived, and the welcoming temperatures are once again beckoning people to the great outdoors. Fishing is a popular warm weather pastime, and it's important to take an environmentally responsible approach when fishing.

According to "Oceana: Our Endangered Oceans and What We Can Do to Save Them," by Ted Danson, in just 55 years, humans have been able to eradicate about 90 percent of the ocean's top predators. These include animals like sharks, marlin, king mackerel, and bluefin tuna. Smaller species also are being wiped out at alarming rates because fishing nets capture far more than is intended, and today's fishing vessels can zero in on large schools of fish relatively easily. Thanks to global positioning technology and sonar capabilities, there's no longer too much surprise in the chase.

Commercial fishing may do the brunt of the damage, but amateurs also can contribute to the contamination of waterways and decimation of fish species. For example, the Massachusetts Department of Fish and Game says more than 500,000 bass die each year due to improper handling in Massachusetts alone. People of different cultures have fished sustainably for decades, and most anyone can follow their guidelines - and some others - to help keep ocean life healthy.

· Disturb wildlife as little as possible. When traveling into delicate ecosystems, such as those that primarily surround the water's edge, do so with care. Operating a boat in shallow regions can chop up underwater vegetation or harm fish that live in the shallows. Don't remove crustaceans or take plants or other wildlife out of the area.

· Keep track of gear. Discarded or lost fishing gear can prove harmful to wildlife. It's easy for fish or other marine animals to get tangled in fishing line and hooks that were left behind by fishermen. Sinkers and other weights may be mistaken for food and injure unsuspecting animals. Even animals like ducks and other birds can swallow fishing tackle, which can lead to illness or starvation. Don't just abandon gear.

· Fish specific species at different times. Fishing specific species helps maintain different stocks of fish at various times of the year. Plus, you'll help guarantee that one species will not be over-fished, potentially leading to underpopulation or extinction.

· Avoid the use of cast nets or dragnets. Cast nets or dragnets can capture too many fish, including ones that you did not intend to take in.

Responsible fishing can help maintain water ecosystems and protect the surrounding environment.